฿950.00
New Zealand lamb, baked with Dijon mustard, rosemary and vegetables
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Side Dishes
Rye Bread
Potato Wedges
STEAM RICE
BUCKWHEAT
FRESH VEGETABLES
FRENCH FRIES
MASH POTATO
Thai Foods
Stir fried beef with oyster sauce
Russian Menu
HOY MENG PHU OB CHEESE
Drinks
Ice coffee with orange
Dessert
PANCAKES WITH COTTAGE CHEESE AND RAISIN
Baked salmon potato
BORSH (BEETROOT SOUP)
GREEK SALAD
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